Indonesian Style Oats Rojak
Category:
Snacks
Contributed by:
Sophia Yap
Recipe Image
Indonesian Style Oats Rojak
Ingredients

Rojak sauce:  

- 1 tbsp Quaker Oats

- 4 chili padi

- 2 tbsp roasted peanuts

- 2 tbsp gula melaka

- 1 tsp roasted belacan

- 2 tbsp asam jawa

- 2 bananas

- 1 tsp salt

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Garnish:

- roasted peanuts

- cashew nuts

- Quaker oats

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Fruits:

Starfruit, pineapples, mangoes, jambu, turnip, pomegranates.

 

Procedure

1. Pound 4 chili padi with 1 tbsp oats and 1 tsp salt

2. Add 2 tbsp roasted peanuts and pound

3. Add 1 tsp roasted belacan

4. Add 2 tbsp Gula melaka

5. Add 2 tbsp asam jawa

6. Lastly add 2 raw bananas

Garnish with roasted peanuts, cashew nuts and oats to the fruits.

Fruits: jumbu, mango, pineapples, turnips, pomegranate.



I'm using the mortar to pound.

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