Baked Oat Doughnut
Category:
Snacks
Contributed by:
Giovanny Benita
Recipe Image
Ingredients
- 1 cup ground oat
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/4 cup honey
- 1 egg
- 1 tbsp peanut butter
- 1/4 cup soymilk
- 2 tbsp oil
- 100gr chocolate (melted)
Procedure
1. Blend oat in a blender into oat flour
2. Mix all wet ingredients (egg, honey, peanut butter, oil) in a bowl
3. Mix oat flour, salt and baking in a bowl and then pour the wet ingredients
4. Mix well with spatula until like a thick paste
5. Put the batter into doughnut mould. Bake in the oven for 15 minutes at 180 degrees Celsius
6. Glaze with melted chocolate on top