SGQuakerChef 2020
Runner Up
Quaker Instant Oatmeal Cheese Tart
Category:
Snacks
Contributed by:
Porsch Chung Liang
Recipe Image
Ingredients
tart crust
- 115g butter
- 40g sugar
- 1 egg
- 180g plain flour
- 1/8 salt cream cheese filing
- 125g
cream cheese
- 20g sugar
- 15g butter
- 1 egg - 25ml milk
- 1 tsp flour
- Quaker instant oatmeal 50g + 30g melted chocolate
Procedure
Tart Crust:
1. Mixed the ingredient well. Press it into the tart mould. Bake 180degc for 15mins
Cream Cheese filing:
1. Whisk cream cheese, sugar, butter until smooth follow by egg lastly by flour
2. Add chocolate oatmeal into the tart first then add in the cream cheese filing
3. Bake in oven for 15 mins in 160 deg c