Pan Seared Oatmeal Stuffed Chicken
Category:
Main Meals
Contributed by:
Poh Bo Wen
Recipe Image
Pan Seared Oatmeal Stuffed Chicken
Ingredients
  • 1 Pc of Chicken Breast
  • 1 Pc of Mushroom
  • Some Carrots
  • 1/2 cup of Oat
  • 1/2 cup  of Flour
  • 1 Egg

Condiments

  • Salt
  • Black pepper
  • Rosemary
  • Oregano
  • Parsley
Procedure
  1. Julienne cut Carrots and mushrooms

     
  2. Slice chicken breast at the center to almost the end

     
  3. Add the Carrots and mushroom

     
  4. Use toothpicks to tighten the chicken breast so the fillings do not come out.

     
  5. Add in a punch of condiments on each side of the chicken

     
  6. Heat up the frying pan with oil

     
  7. Dust chicken with flour

     
  8. Coat chicken with egg

     
  9. Coat chicken with Oat

     
  10. Add in chicken to pan with medium low heat

     
  11. Sear till both sides turns golden brown

     
  12. Remove the toothpicks and cut into small pcs