Trio Mushrooms Oatmeal Pasta
For pasta:
- 1 cup Flour
- 1 Egg
- Oil
- Water
For sauce:
- Butter
- Onion
- Mushrooms (shitake, button, enoki)
- any Cheese (I used cheddar)
- 1tbsp Flour
- 1/3 cup Milk
- Salt, pepper
Make pasta:
1. Make a well in the flour in a bowl, put in egg and oil. Combine until thorough. Add a little water if the mixture too crumbly.
2. Leave aside the dough for 30 mins.
3. Knead the dough and shape into desired shape.
4. Carefully add pasta into gently boiling water. Once the pasta floats (around 2mins), it is ready. Set aside and start on the sauce.
Make sauce:
1. Sauté onions and mushroom with butter until fragrant. Season with salt and pepper.
2. Add tablespoon of flour and continue stirring pot until the flour turn light brown.
3. Add milk and stir sauce until it thickens.
4. Add cheese and when it melts, the sauce is ready. Serve with pasta.
5. Enjoy your meal!
